On Monday, Morocco issued the first import authorization for cannabis seeds intended for about twenty farmers who wanted to start the legal cultivation of this plant for pharmaceutical and industrial purposes.
Faced with fraud on the quality of olive oil , the Moroccan authorities have decided to strengthen controls to guarantee the food safety of consumers.
Morocco is not yet taking measures to counter the entry of avian flu currently raging in Europe and the sub-region into its territory. This attitude of the authorities is worrying poultry farmers who have once again raised the alarm.
The American almonds unfit for consumption, intended for the domestic market, have not yet arrived in Morocco, and have been returned to the suppliers, reassured the National Office of Sanitary Safety of Food Products (ONSSA).
To prevent meat from deteriorating during Eid Al Adha, the National Office of Food Safety (ONSSA) has provided advice to follow after slaughter.
After several years of hesitation, the European Union has finally decided to open its doors to Moroccan poultry meat, authorizing its export to its member countries.
As Eid Al Adha approaches, the authorities are stepping up health checks on animals, particularly the feeding of sheep destined for sacrifice.
Travelers are prohibited from bringing any type of plants into Moroccan territory, according to the National Office of Food Safety (ONSSA).
The Azilal tajine scandal has brought back the issue of hygiene in restaurants in Morocco. The National Office of Food Safety (ONSSA) has provided some clarification on this case of worms found in a served dish.
As part of the preparations for the celebration of Eid Al-Adha, the National Office of Sanitary Safety of Food Products (ONSSA) announced that as of May 16, more than 3 million sheep and goats have been identified.
About eight tons of spoiled meat intended to be sold in the weekly markets were seized by the Royal Gendarmerie of Casablanca. Several municipal councilors would be involved in this case.
A major food hygiene operation took place on Thursday morning in Tangier. Elements of the prefectural judicial police service in the city seized nearly two tons of spoiled white meat stored in unsanitary conditions.