23 March 2026
Despite a record production this season, the Moroccan olive oil sector is suffering significant losses. The bad weather and labor shortages have prevented the completion of the (…)
23 February 2026
The Moroccan olive canning industry is returning to growth, driven by a harvest of two million tonnes. This abundance brings an end to two years of crisis marked by scarce (…)
22 February 2026
A study published in Chemistry Africa reveals that the local «Picholine» variety offers superior quality to Italian olives grown in Morocco. Its content of phenolic compounds (…)
18 February 2026
A Moroccan national was sentenced by the Audiencia of Ceuta after attempting to bribe a civil guard at the Tarajal border crossing. The man hoped to bring in a shipment of (…)
3 February 2026
The record olive oil production in the Béni Mellal region has sparked unprecedented enthusiasm, but it has also been accompanied by a proliferation of counterfeiting networks. (…)
1 February 2026
The Moroccan olive oil campaign, boosted by exceptional yields, is experiencing an unprecedented delay due to rains and a labor shortage. This gap now threatens the biological (…)
22 January 2026
Faced with several years of drought and a decline in its yields, the Moroccan olive oil sector is embarking on a spectacular recovery in its production for the 2025-2026 (…)
18 January 2026
The Moroccan Observatory for Consumer Protection has called on the National Office of Sanitary Safety of Food Products (ONSSA) to intensify its inspections following the (…)
14 January 2026
The National Office of Sanitary Safety of Food Products (ONSSA) has seized and destroyed 9 tons of non-compliant olive oil.
11 January 2026
Despite an exceptional production exceeding two million tons for the 2025-2026 season, the Moroccan olive oil sector is facing a major paradox. While abundance has brought the (…)