Olive Oil Fraud in Morocco: How Sellers Deceived Consumers
The National Office of Sanitary Safety of Food Products (ONSSA) has seized and destroyed 9 tons of non-compliant olive oil.
These control operations, carried out during the peak production and marketing period, also led to the transfer of 58 cases to the justice system. Despite an abundant supply and stable prices between 40 and 50 dirhams per liter, several attempts at fraud have been dismantled by inspectors and joint commissions, reports Assabah.
Among the offenses identified, the authorities have identified the sale of pomace oil fraudulently presented as virgin olive oil. Derived from the treatment of pressing residues, this category of oil is subject to strict regulations and cannot in any case usurp the "virgin" designation.
Through this reinforced system, ONSSA intends to protect public health and guarantee the integrity of a widely consumed product, particularly exposed to quality deterioration by some unscrupulous players.
Related Articles
-
Europe now buys €25.5 billion from Morocco, and agriculture is no longer dominant
19 September 2026
-
Royal Air Maroc gains 12 places and becomes Africa’s best regional airline again
19 September 2026
-
The dirham falls for the third consecutive week: 1,000 euros now bring in 131 more dirhams
19 September 2026
-
After Nadorcott, a new Moroccan mandarin is protected in Europe until 2056
19 September 2026
-
Hormuz Threatens Global Fertilizer Supplies: Morocco Holds an Asset That Has Become Strategic
19 September 2026