
Morocco Aims to Boost Olive Oil Exports, Compete in Mediterranean Market
17 December 2020
Faced with the weakness of olive oil exports, Morocco is working to improve its positioning in the Mediterranean.
17 December 2020
Faced with the weakness of olive oil exports, Morocco is working to improve its positioning in the Mediterranean.
19 October 2020
Olive cultivation in the Oriental region has increased from 77,000 hectares in 2009 to 120,000 hectares in 2019. A 55% increase that was made possible thanks to the Regional (…)
6 October 2020
Morocco will reach a production of 140,000 tons of olive oil according to the forecasts of the Spanish company "Juan Vilar" for the 2020-2021 agricultural season. It will thus (…)
19 August 2020
The Lesieur Cristal company is at its best. It has not been affected by the economic crisis caused by Covid-19.
16 August 2020
The crisis of the new coronavirus is severely impacting the oil sector in Italy, to the point that producers want to limit the competition from Moroccan olive oil.
11 July 2020
Morocco exported nearly 3,385 tons of olive oil to the European Union (EU) during the period from October 2019 to April 2020, a decrease of 62.4% compared to the previous campaign.
3 July 2020
The Department of Agriculture has called on the expertise of the Phyto Consulting firm to develop a distinctive sign of origin and a specific quality for the olive oil from (…)
14 May 2020
While global olive oil production is plummeting for the third consecutive year, Morocco is expected to see its exports double.
14 April 2020
Olive plantations in the northern region of Morocco continue to benefit from government support through the Ministry of Agriculture. A program to develop 4,200 hectares of (…)
7 January 2020
The average annual consumption of olive oil does not exceed 3 liters per capita in the kingdom.