23 April 2020
Contrary to what some Saudis and Emiratis are stirring up in public opinion in these times of COVID-19, Morocco is not facing a food crisis. With its agricultural lands, (…)
22 April 2020
All indicators are in the red at the level of Moroccan households. Their morale is at its lowest due to the raging pandemic, which is making their lives harder than usual.
19 April 2020
A few days before the start of the month of Ramadan, the markets are deserted. Food products are available, but there are very few buyers.
12 April 2020
More than twenty residents of Dakhla were admitted on Friday to the emergency room of the Regional Health Delegation Center in Oued Eddahab, after a food poisoning.
7 April 2020
The first effects of the coronavirus pandemic are already there. Thus, some Moroccan consumers have already noted a sharp increase in the prices of vegetables and legumes.
5 April 2020
After experiencing strong speculation, the prices of the majority of products have been on a downward trend this week compared to the previous week. On Thursday, the (…)
2 April 2020
The UN and the WTO are sounding the alarm on a risk of "food shortage" that could be caused by disruptions related to the coronavirus in international trade and food supply chains.
27 March 2020
Due to the coronavirus epidemic and the strengthening of containment rules, including the closure of open markets, Moroccan fruits and vegetables, which are very popular in the (…)
27 March 2020
Starting this Friday, March 27, 2.5 million quintals of subsidized barley will be distributed to the benefit of livestock farmers in areas affected by the rainfall deficit.
26 March 2020
In Europe, fruits and vegetables from Morocco continue to be in vogue despite the COVID-19 pandemic. Europeans are facing a myriad of dysfunctions in supply chains, including a (…)