9 October 2025
Moroccan cuisine, with its flavors and traditions, is in the spotlight in the program "Voyage en cuisine". The program explores two facets of this gastronomy, between a royal (…)
18 September 2025
After working in prestigious establishments around the world, French chef Guillaume Galvez settled in Marrakech, Morocco in 2024, where he runs the four restaurants of the (…)
8 September 2025
On X, the mayor of Marseille, Benoît Payan, stated on Sunday that he is the target of death threats for simply "eating a couscous" during his participation in the "Kouss Kouss (…)
7 September 2025
A video posted on social media, showing a server in an Algerian restaurant presenting the "Tanjia" dish as an Algerian specialty, has sparked a lively online controversy in (…)
6 September 2025
For 40 years, Moroccan Nour Eddine Oulouda, head chef of the Knie circus canteen, has been feeding 220 international artists.
16 August 2025
Actors from Moroccan civil society are advocating for the protection, promotion and enhancement of "mahia", the Moroccan fig brandy. This will help prevent cultural appropriation.
8 August 2025
The Moroccan Bar Association has written to the US Ambassador in Algeria to denounce an attack on the authenticity of Moroccan heritage.
27 June 2025
A Moroccan city is ranked among the best food destinations in the world. Tokyo, the Japanese city with the most Michelin-starred restaurants in the world, is absent from the (…)
15 June 2025
A young Moroccan pizza maker has won the title of world pizza champion at the 22nd edition of the World Pizza Championship, the "Caputo Trophy". A first for an African.
14 June 2025
The famous Bana, an emblematic figure of traditional Marrakech cuisine, prepared the largest tangia ever made in the ochre city. It was on the occasion of the Popular Festival (…)