
Food Truck Boom Challenges Traditional Restaurants in Morocco
The advent of food trucks in Morocco is giving insomnia to managers of traditional restaurants who are gradually recovering from the harmful effects of the Covid-19 pandemic.

The advent of food trucks in Morocco is giving insomnia to managers of traditional restaurants who are gradually recovering from the harmful effects of the Covid-19 pandemic.

On the web, Moroccans have launched a boycott campaign against the American franchise McDonald’s, which they accuse of supporting the Israeli army that is continuing its offensive against the Palestinian Hamas movement in Gaza.

Moroccan Abdelhakim Essalhi Jilai is the owner of a bar-restaurant in downtown Valladolid. The establishment has just received a star in the Repsol Guide.

By expressing its solidarity with the members of the IDF who are continuing the Israeli retaliation against the Palestinian Hamas movement, a McDonald’s franchise in Israel has incurred the wrath of many Arab countries.

The Turkish coffee chain Espressolab is expanding. In Morocco, it has inaugurated its tenth point of sale. It first arrived in the kingdom in January 2021 only.

Moroccan chef and restaurateur Abdel Alaoui, known to the general public for his role as a commentator on the C A Vous program, celebrates Moroccan cuisine on a daily basis in his new Parisian restaurant.

Mohamed El-Hamdy arrived by boat in Spain from Morocco 18 years ago. The 34-year-old man has just won the award for the best grill in Spain. The story of an inspiring journey.

KFC Morocco announced on Monday the opening of two new restaurants in Casablanca and Rabat.

In Morocco, street food vendors are competing for market share with formally established restaurateurs. To put an end to this unfair competition, professionals are calling for clear regulations to support the restaurant sector in this post-pandemic recovery context.

According to the ranking of a famous American newspaper, a Moroccan restaurant is in the top 3 of the favorite restaurants in San Francisco, United States.

A Moroccan vegetarian restaurant is in the top 5 of the best vegetarian restaurants in the world. This is the result of the ranking of a specialized platform.

The restaurant El Jardín del Califa, located in Vejer (Cádiz) and run by the Moroccan Khadija Essaadi, is one of the most beautiful in Spain, according to a ranking published by a specialized website.